Oven Baked Sweet Potato Fries

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6-8 small or medium sweet potatoes

1 tablespoon olive oil

¼ teaspoon salt

¼ teaspoon pepper

¼ teaspoon cinnamon

1 teaspoon garlic powder

1 teaspoon seasoning salt/spice blend (such as Lawry’s)

Kosher Salt to sprinkle on later

Preheat oven to 400.  Wash and peel sweet potatoes.  Cut sweet potatoes into long thin strips.  Place strips into a bowl along with 1 tablespoon olive oil and mix (coating strips with oil).  Mix in a small bowl salt, pepper, cinnamon, garlic powder and seasoning spice and then sprinkle this mixture on the sweet potato strips and mix (coating all strips).  Spread sweet potato strips on a baking sheet and bake for about 35 minutes.  Gently turn fries over every 10 minutes.  Sprinkle with Kosher salt as desired.  Turn oven up to 450 after 20 minutes (cooking at this higher temperature for the last 15 minutes.  Let stand several minutes before serving.

Wash and peel sweet potatoes.
Cut sweet potatoes into long thin strips.
Coat olive oil coated strips with spice mixture.
Spread fries on baking sheet and bake.

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