Italian White Bean and Vegetable Salad

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This is a light, refreshing, healthy, simple, and springy/summery dish.  Mix the following:

1 can White Northern Beans, drained and rinsed

1 cup Artichoke Hearts, drained and quartered

1 cup Pine Nuts, toasted

1 each: green, yellow and red bell peppers, chopped

2 medium tomatoes, chopped

¼ cup diced black olives

Splash of your favorite Italian or vinaigrette dressing

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